Name: Lime-Infused Raspberries & Blueberries with Vanilla Ice Cream
Cook time: 18 min
Total time: 18 min
Yield: Serves 6
Ingredients: 3 (170 g) pkg blueberries; 6 limes; 3 (170 g) pkg raspberries; 532 ml vanilla ice cream; granulated sugar; water

Lime-Infused Raspberries & Blueberries with Vanilla Ice CreamLime-Infused Raspberries & Blueberries with Vanilla Ice Cream — a 18-minute dessert recipe with 6 ingredients, serving 6.Ingredients

3 (170 g) pkg blueberries

6 limes

3 (170 g) pkg raspberries

532 ml vanilla ice cream

granulated sugar

water

Instructions

Wash and dry the fresh produce.

Zest and juice limes into a medium saucepan.

Add sugar and water to the saucepan; place over high heat and cook, stirring occasionally, until sugar dissolves. Bring to a boil, then remove from heat.

Combine berries in a large baking dish, then spread out in a single layer. Pour lime syrup over the berries, stir to coat, and set aside to cool, about 10 minutes.

Once the berries have cooled completely, divide between bowls, drizzle with lime syrup, and top with ice cream. Enjoy!

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