Name: Date-Sweetened Hot Chocolate with a Hint of Cinnamon
Cook time: 25 min
Total time: 25 min
Yield: Serves 6
Ingredients: 1 cup medjool dates, pitted; 2129 ml whole milk; cinnamon, ground; cocoa powder; salt; vanilla extract

Date-Sweetened Hot Chocolate with a Hint of CinnamonDate-Sweetened Hot Chocolate with a Hint of Cinnamon — a 25-minute dessert recipe with 6 ingredients, serving 6.Ingredients

1 cup medjool dates, pitted

2129 ml whole milk

cinnamon, ground

cocoa powder

salt

vanilla extract

Instructions

Place milk and dates in a large pot and bring to a boil over medium-high heat. (Watch the milk carefully, so it does not boil over.) Remove from heat and allow to cool slightly, about 8 minutes.

Working in batches to best fit your blender, transfer cooled date-milk to the blender. Add cocoa powder, vanilla, cinnamon, and salt; blend on high until very smooth, about 2 minutes.

Return hot chocolate mixture to the pot and reheat over medium-high heat to preferred temperature.

To serve, divide hot chocolate between mugs and enjoy!

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