Name: Chicken Kebabs with Greek Salad & Tzatziki Sauce
Cook time: 35 min
Total time: 35 min
Yield: Serves 6
Ingredients: 0.681 kg chicken breasts, boneless skinless; 1 ½ (113 g) pkg crumbled feta cheese; 1 ½ English cucumbers; 9 cloves garlic; 1 ½ small pkgs grape tomatoes; ¾ cup Kalamata olives, pitted; 1 ½ lemons; 1 ½ cups plain Greek yogurt; 1 ½ heads romaine lettuce; black pepper; extra virgin olive oil; oregano, dried; red wine vinegar; salt

Chicken Kebabs with Greek Salad & Tzatziki SauceChicken Kebabs with Greek Salad & Tzatziki Sauce — a 35-minute dinner recipe with 14 ingredients, serving 6.Ingredients

0.681 kg chicken breasts, boneless skinless

1 ½ (113 g) pkg crumbled feta cheese

1 ½ English cucumbers

9 cloves garlic

1 ½ small pkgs grape tomatoes

¾ cup Kalamata olives, pitted

1 ½ lemons

1 ½ cups plain Greek yogurt

1 ½ heads romaine lettuce

black pepper

extra virgin olive oil

oregano, dried

red wine vinegar

salt

Instructions

Peel and mince the garlic.

In a small bowl, whisk together the minced garlic, lemon juice, olive oil, vinegar, oregano, salt, and pepper.

Cube the chicken and transfer to a medium bowl. Pour half of the dressing over top (save the rest for the salad) and toss to coat.

Heat a grill pan, outdoor grill, or skillet over medium-high heat.

Thread the chicken onto 6 skewers. Alternatively, you can cook the chicken pieces directly on the grill/skillet without using skewers.

Add the chicken to the grill or skillet and cook, turning occasionally, until cooked through, 8-10 minutes.

Wash and dry the fresh produce.

Finely dice ¼ of the cucumber. Peel and mince the remaining garlic. In a small bowl, prepare the tzatziki sauce by mixing together the cucumber, garlic, lemon juice, yogurt, and salt.

Halve the lettuce lengthwise, then chop crosswise into 2 ½ cm strips; transfer to a salad bowl. Quarter the remaining cucumbers lengthwise, then cut crosswise into chunks; add to the bowl. Halve the tomatoes; add to the bowl.

Add the olives, feta, and reserved dressing to the salad and toss.

To serve, place salad on a plate and add a chicken skewer on top. Serve with tzatziki sauce and enjoy!

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