Name: Oatmeal Banana Pancakes with Fresh Fruit
Cook time: 15 min
Total time: 15 min
Yield: Serves 6
Ingredients: 6 bananas; ¾ (170 g) pkg blueberries; 3 kiwifruit; 1 ½ (454 g) pkgs strawberries; 355 ml whole milk; butter, unsalted; cinnamon, ground; oats, quick cooking; pure maple syrup

Oatmeal Banana Pancakes with Fresh FruitOatmeal Banana Pancakes with Fresh Fruit — a 15-minute breakfast recipe with 9 ingredients, serving 6.Ingredients

6 bananas

¾ (170 g) pkg blueberries

3 kiwifruit

1 ½ (454 g) pkgs strawberries

355 ml whole milk

butter, unsalted

cinnamon, ground

oats, quick cooking

pure maple syrup

Instructions

Wash and dry the fresh produce.

Preheat a large skillet over medium heat.

Add the bananas, oats, milk, and cinnamon to the blender. Purée for 30 seconds, until smooth.

Once the skillet is hot, add butter and swirl to coat the bottom.

Using a ¼-cup measure, pour the batter into the skillet. Cook for 1-2 minutes on each side, until browned. Work in batches if necessary.

Slice the strawberries in half. Peel and slice the kiwis.

Divide the pancakes, strawberries, kiwis, and blueberries between plates. Top with maple syrup and enjoy!

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